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Source: GOLF.com
DAVE PELZ Thursday, July 12, 2018
I could talk for weeks about my 50-year infatuation with all things putting. But I figured I’d just give you the CliffsNotes instead.
1. Putting is important.
Regardless of skill level, putting accounts for approximately 43 percent of your total strokes, taking into account your good putting days and the ones where you’re ready to snap your flatstick over your knee. Lower this percentage and your scores will go down. Allocate at least one-third of your practice time to becoming the best putter you can be.
2. Aim is critical.
You can’t dominate with your putter if you don’t know how to aim it correctly, or how much break to play. Nail these fundamentals first.
3. Keep your stroke “on-line” through the impact zone.
If you hook or cut-spin your putts, your chance of success goes down. If your putts roll off the face in the same direction your putter is heading immediately after impact, that’s good. If your putter moves one way and the ball another, you’ve got problems.
Dave Pelz wants to share his putting truths.
4. Face angle is even more important than stroke path.
And not insignificantly — it’s six times more important. Even if your path is good, unduly opening or closing the face at impact spells doom.
5. You’re only as skilled as your impact pattern.
Catching putts across the face produces varying ball speeds. Find one impact point. My recommendation: the sweet spot.
6. Putts left short never go in.
When you miss, your putts should end up 17 inches past the hole. If you roll them faster, you’ll suffer more lip-outs. Roll them slower and the ball will be knocked off line by imperfections (footprints, pitch marks, etc.) in the green.
7. Proper putt speed comes from proper rhythm.
At our schools, we incorporate rhythm into pre-putt rituals, then carry that same rhythm through the stroke. Rhythm is the harbinger of consistency. You’ve got to find your own, and groove it.
8. Putting is a learned skill.
Having the “touch” in your mind’s eye to know how firmly to stroke a putt (so its speed matches the break), and then also having the “feel” in your body to execute that touch is gained only through experience and solid practice. See No. 1.
9. Be patient.
Sometimes poorly-struck putts go in and well-struck putts miss. Sometimes badly-read greens compensate for poorly struck putts. Results can confuse golfers when they don’t understand the true fundamentals of putting. Having the patience to learn to be a good putter is an incredible virtue for a golfer.
10. Putting is like life.
You don’t have to be perfect, but you can’t do any of the important things badly. My advice? Believe in yourself. Becoming a great putter isn’t easy, but it’s possible (Phil Mickelson, at age 48, is enjoying the finest putting season in his career). Maintain a good, hardworking attitude as you work through items 1 through 9. I’ve seen success stories happen thousands of times. Everyone is capable of improving.
Here’s a good tip we found from GolfDigest to help you with muddy lies.
Source: GolfDigest By Michael Breed
If winter for you meant no golf, I know you’re itching to get back out there. First, we need to do a little prep work. I’ve learned from all my years in New York that spring lies—those muddy ones with no cushion under the ball—are prime territory for fat shots. And when you hit a few of those, you can lose it fast. Let’s talk.
Golfers who are afraid of hitting the ball fat tend to bend over too much, with their weight on their toes. They feel more in control if they’re closer to the ball. But your body will find its balance as you swing, so you’ll pull up and dump the club behind the ball (fat) or hit it thin. To stay in the shot, set your weight in the arches of your feet. Next: ball position. With an iron, play the ball in line with a spot on your body between the buttons on your shirt and your chest logo (short irons in line with the buttons, longer irons farther forward). I’ve got a 6-iron here (see below).
Image: Click here
Now I’m going to give you just one swing key to think about: Drive your left shoulder closer to your left hip as you start the downswing (far right). That’s probably a strange concept for you, so let’s break it down. I want you to shift toward the target and feel like your upper body is leaning that way, your spine tilting left—we call that side bend. That will shift the low point of your swing in front of the ball so you hit the ball, then the ground. You’ll love that crisp impact, and your confidence will soar because you won’t be worrying about the next iffy lie.
That move—left shoulder toward left hip—also causes your upper body to turn open slightly. Perfect, because that brings your arms and the club back in front of your body, which is another key to avoiding fat shots. Golfers blame fat contact on a steep, choppy swing, but a shallow swing will often skim the ground before impact—and that’s fat, too. The common denominator is, the club hits the ground too soon. Driving your left shoulder forward will prevent that and add compression to your strikes.
So get the ball in the right spot, set your weight in your arches, and focus on that left shoulder. You’ll have the pieces in place to hit it solid—and beat those muddy lies. Come on, spring!
BUTTONS TO THE BALL Focus on two positions at address: (1) Weight in the arches of your feet, never on your toes; (2) Ball just ahead of your shirt buttons (for a middle iron).
TURN INTO YOUR RIGHT SIDE Let your weight shift to the heel of your right foot, and be ready to drive forward. What you do next will determine how solidly you strike the ball.
LEFT SHOULDER TO LEFT HIP This is the key move for solid contact: Drive your left shoulder toward your left hip to start down. When you feel like your spine is tilting left, you’ve got it.
Michael Breed is Golf Digest’s Chief Digital Instructor.
Link to article: Click here
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